Sensational Sea Veg
Simple Sea Vegetable Salad
1 pkt The Whole Foodies Sea Vegetables
1/2 cup The Whole Foodies Kelp Noodles
1 clove of garlic, grated
1/2 tsp grated fresh ginger
Tamari or soy sauce
Apple cider vinegar, to taste
2 cups of greens (spinach, lettuce and kale)
1/2 cup toasted slivered almonds
Salt and pepper to taste
1. Open the kelp noodles and drain. Place in a large bowl, breaking apart gently. Add the leafy greens.
2. Place the sea vegetables in a bowl, cover with water and allow to soak for 10 mins. Drain and re-soak again in fresh water. Drain thoroughly and toss with kelp noodles, greens and almonds.
3. In a small bowl, mash together the avocado, ginger, garlic, tamari and cider vinegar. Whisk until smooth.
4. Serve salad with avocado dressing on the side.